I'm working on my first wedding cake- delivering it to Columbia, SC for a wedding on Sat. the 8th. Wish me luck. Pictures to follow!
This week's menu is:
Quiche- Shrimp, Vidalia Onion & Swiss
Served with Salad & Dessert
Soup- White Bean topped with Bacon and Homemade Rosemary Croutons
Served with Salad & Dessert
Meal- Crispy Oven-Fried Rosemary Chicken & Potatoes
(Bone-in pieces, seasoned with fresh Rosemary & herbs, tossed with olive oil and baked until crispy). NOT breaded and fried.
Served with Salad & Dessert
Dessert of the Week- Lemon Bars (never got them made last week :)
I can deliver meals Wed., Thu. or Fri. this week.
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