Menu April 17-20

The only day I can't deliver a meal this week is Monday.

Main Dish Salad- Chicken Salad- Homemade w/grapes & pecans. Served with tossed salad, pita bread, and dessert. My chicken salad makes great pita-pocket sandwiches.

Meal- Baked Spaghetti- Served with tossed salad, garlic bread & dessert.

Dessert of the Week- Cupcake-Sized Brownie Bottom Cheesecakes.  As the name implies, it's the best of both worlds!

Call, text, facebook or email for more information!

Week of April 9-14

Meal-  Sliced Pork Roast w/Mashed Potatoes and Gravy.  Served w/Salad and Dessert

Quiche-  Andoulle Sausage w/Peppers, Onions and Cheddar.  Served w/Salad and Dessert.

Dessert of the Week- Brownies (no nuts)

Call, Email, Text or FB for more Information!